Provides science-based information on food technology, safety and quality, and nutrition.
http://www.eufic.org
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Provides science-based information on food technology, safety and quality, and nutrition.
Discussion boards for all areas of chemistry, at levels ranging from high school to graduate school and practicing chemists. Site also includes web directory, periodic table, articles, and...
Site designed to help people find and learn how to use chemical information resources on the Internet and elsewhere. Email discussion list available.
Weblog explains the relationship between chemistry and real life to non-chemists.
Short streaming videos about most every element on the periodic table.
Directory of resources divided into food science, clinical nutrition, applied nutrition and production and consumption of food.
A resource compiled by a scientist and journalist, with pages of links to the industry, government and academic institutions.
Lists universities, associations and organizations working in the subject, and food law, regulations and consumer information.
A gateway to free and subscription based information relating to food science, food technology and food-related human nutrition, including feature articles, minireviews, internet links, regular...
Recipes, activities, and webcasts are used to explain the science behind food and cooking.
Project to develop resources for chemistry based around the concepts of open data, open standards and open source. Members list, details of activities, mailing list, news, and publications.
Offers information on scientific and legislative aspects of food, also consultancy and product development.
A fairly comprehensive list of frequently asked questions and answers about chemistry and related topics.
Explanations of cooking and food preparation techniques and why they work.
UC-Davis professor R. Paul Singh provides lectures, animations, formulas for food processing calculations, and links to related resources.
News on food science continually updated from thousands of sources around the net.
Project focusing on the possibility of replacing animal products with other sources of protein. The project covers vegetarian meats, non-dairy milk drinks and egg replacements as well as future...
Collection of links to academic and commercial sites, newsgroups and mailing lists, also computing articles.
Indian food scientist shows research projects and publications, processes developed, and contact details.
Offers access to food-related information using email, newsgroups, mailing lists, newsletters, and chat rooms.
Hair Transplants Basics |
| Date Added: 2010-08-26 05:09:33 |
| Author: joel |
| Category: Health |
Hair Transplants Basics |
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| Average rating: (0 votes) |